Global action to combat African swine fever



As African swine fever (ASF) spreads rapidly to countries affecting food security and livelihoods of some of the world’s most vulnerable populations, the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) Animal Welfare (OIE) calls on all nations and partners to join forces to keep this deadly swine disease under control. The ASF Global Control Initiative, recently launched under the GF-TADs umbrella, supports stakeholders in Coordinate and strengthen control measures to minimize the impact of this complex and demanding disease. By bringing together governments, industry and experts, FAO and OIE will present the Initiative for the first time on a global stage in the context of an action call event.The spread of ASF shows no signs of slowing down. The contagious disease has led to the loss of more than 7 million pigs in Asia alone since it was pushed into the region. More than 50 countries in Africa, Asia and Europe are currently affected and America is trying to prevent invasion of their territory. “Our goal is to prevent the spread – and ultimately eliminate – this disease by leveraging the latest sciences , best practices and international standards, “said FAO Director-General QU Dongyu in a video message to participants.” If left unchecked, this disease will jeopardize progress towards sustainable development goals. ” Calls on all stakeholders to take action to stop the spread of ASF, to promote animal health and welfare and to preserve the livelihoods of farmers. “Today, no country is safe from African swine fever” said Monique Eloit, Director-General of the OIE. “The number of countries around the world reporting outbreaks of OIE continues to grow. This corresponds to the largest outbreak of animal diseases of our generation. ” Stressed the need for continued investment in veterinary services and the effective implementation of international standards, especially those related to biosafety and surveillance, to bring ASF under global control. there is no effective vaccine. Although not contagious to humans, pig production is critical to many economies, as well as to the food security and livelihoods of millions of people. The deadly disease continues to spread, causing further damage to the socio-economic impact of COVID-19. Call to Action ASF is a complex disease that survives in pork products and persists in the environment for long periods of time, making it difficult to control. very hard. Wild boar cases are also a concern not only for their potential impact on disease transmission, but also for biodiversity and wildlife management. ASF global control cannot be achieved by just one sector or country. Through a concerted effort, all actors in the pig production chain participating in the Global Control of ASF GF-TADs Initiative can help: protect the livelihoods of vulnerable communities; as well as meat and feed prices in regional and international trade and therefore contributes to food security and ensures human access to food to ensure a healthy life and promote prosperity.In the context of the ASF Global Monitoring Initiative TADs, FAO and OIE Invite Members and Partners to: Conduct a National Risk Analysis and Reinstall Risk Management: including Emergency Planning, Prevention, Early Detection, Rapid Response and Response Policies of industry recovery.Maintaining high level of awareness on ASF risk mitigation among farmers, veterinarians, butchers, hunters, input suppliers and other value chain stakeholders. Promote and support the implementation of good biosecurity practices, which are key to preventing border inspection to prevent the spread of disease between countries through illegal practices, such as the smuggling of pork, pork products and live animals during travel and migration. Finalize research, development and validation of possible vaccines against ASF Support for the improvement of laboratory diagnostics and rapid screening tools for ASF. Develop a holistic approach to ASF control in the wild – taking into account all types of pigs. Promoting solidarity and cooperation between countries with different levels of experience. ASF Prevention and Control Resource and Capability. Promoting a Public-Private Partnership for Investing in ASF Risk Reduction and Management.



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